Creamy Garlic Butter Chicken Bites

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Ingredients

• 500g chicken breast, cut into bite-sized pieces
• 4 cloves garlic, minced
• 2 tablespoons unsalted butter
• 1 tablespoon olive oil
• 1 cup heavy cream
• ½ teaspoon paprika
• ½ teaspoon dried parsley
• Salt and pepper to taste

Directions

1. Heat the olive oil and butter in a large pan over medium heat.
2. Add the chicken bites, season with salt, pepper, and paprika, and cook until browned and cooked through (about 8-10 minutes). Remove the chicken and set aside.
3. In the same pan, add the minced garlic and sauté for about 1 minute until fragrant.
4. Pour in the heavy cream and bring it to a gentle simmer. Let the sauce thicken, stirring occasionally.
5. Return the chicken to the pan and stir to coat with the sauce. Cook for another 2-3 minutes to combine the flavors.
6. Garnish with dried parsley and serve hot with your choice of side dish.

Nutrition Facts